When hosting your wedding celebration in Greencastle, Indiana, simplify the planning process with one of our convenient, comprehensive wedding packages. Please note that a minimum of 125 guests or additional set-up fees may apply if the entire ballroom area is being used.
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Weddings Packages
Imagine Less Stress and More Romance with Our Wedding Packages
The following items are included in our wedding/reception packages:
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The Sterling Buffet
$30.00 per person plus tax (7%) & service charge (18%)
Hors d 'Oeuvres (choose two):
Domestic & Imported Cheese Display with Assorted Crackers
Spinach & Artichoke Dip with Fresh-made Tortilla Chips
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Salad (choose one):
House Garden Salad or Caesar Salad
Entrées (choose two):
Home Style Fried Chicken or Herb Baked Chicken
Roasted Pork Loin with Gravy
Italian Pork Loin with Onion & Mushrooms
Grilled Honey Dijon Chicken Breast
Broccoli, Chicken, and Fettuccine Alfredo
Meat Lasagna
Vegetarian Lasagna
Pasta Primavera with Pesto
Sliced Roast Beef with Gravy
Starch (choose one):
Mashed Potatoes
Garlic Mashed Potatoes
Roasted Red Skin Potatoes
Au Gratin Potatoes
Macaroni and Cheese
Mashed Sweet Potatoes
Confetti Rice
Vegetable (choose one):
Steamed Baby Carrots with Honey-Ginger Glaze
Country Style Green Beans
Buttered Sweet Corn Kernels
Sautéed Green Beans
Fresh Steamed Broccoli and Cauliflower
Medley of Fresh Vegetables
Domestic & Imported Cheese Display with Assorted Crackers
Spinach & Artichoke Dip with Fresh-made Tortilla Chips
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Salad (choose one):
House Garden Salad or Caesar Salad
Entrées (choose two):
Home Style Fried Chicken or Herb Baked Chicken
Roasted Pork Loin with Gravy
Italian Pork Loin with Onion & Mushrooms
Grilled Honey Dijon Chicken Breast
Broccoli, Chicken, and Fettuccine Alfredo
Meat Lasagna
Vegetarian Lasagna
Pasta Primavera with Pesto
Sliced Roast Beef with Gravy
Starch (choose one):
Mashed Potatoes
Garlic Mashed Potatoes
Roasted Red Skin Potatoes
Au Gratin Potatoes
Macaroni and Cheese
Mashed Sweet Potatoes
Confetti Rice
Vegetable (choose one):
Steamed Baby Carrots with Honey-Ginger Glaze
Country Style Green Beans
Buttered Sweet Corn Kernels
Sautéed Green Beans
Fresh Steamed Broccoli and Cauliflower
Medley of Fresh Vegetables
Additional items can be tailored to suit your event. Please consult with your Catering Manager.
The White Gold Buffet
$32.00 per person plus tax (7%) and service charge (18%)
Hors d ’Oeuvres (choose two):
Domestic & Imported Cheese Display with Assorted Crackers
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Golden Bruschetta with Diced Tomatoes, Garlic, Basil & Parmesan Cheese
Salads (choose one):
Choice of House Garden Salad or Caesar Salad
Entrées (choose two):
Grilled Rosemary Chicken Breast
Artichoke Heart & Sun-Dried Tomato Stuffed Chicken Breast
Roasted Peruvian Chicken Marinated in Soy, Garlic, Cumin and Lime
Chicken Marsala
Grilled Salmon with Triple Citrus Glaze
Sliced Roast Beef Au Jus
Spinach Stuffed Pork Loin
Starch (choose one):
Mashed Potatoes
Roasted Garlic Mashed Redskin Potatoes
Au Gratin Potatoes
Wild Rice
Rice Pilaf
Butter & Parsley Steamed Red Skin Potatoes
Glazed Sweet Potatoes
Vegetable (choose one):
Fresh Vegetable Medley
Steamed Broccoli with Cheese Sauce
Steamed Asparagus
Honey Glazed Baby Carrots
Sautéed Fresh Green Beans
Steamed Cauliflower with Cheese Sauce
Domestic & Imported Cheese Display with Assorted Crackers
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Golden Bruschetta with Diced Tomatoes, Garlic, Basil & Parmesan Cheese
Salads (choose one):
Choice of House Garden Salad or Caesar Salad
Entrées (choose two):
Grilled Rosemary Chicken Breast
Artichoke Heart & Sun-Dried Tomato Stuffed Chicken Breast
Roasted Peruvian Chicken Marinated in Soy, Garlic, Cumin and Lime
Chicken Marsala
Grilled Salmon with Triple Citrus Glaze
Sliced Roast Beef Au Jus
Spinach Stuffed Pork Loin
Starch (choose one):
Mashed Potatoes
Roasted Garlic Mashed Redskin Potatoes
Au Gratin Potatoes
Wild Rice
Rice Pilaf
Butter & Parsley Steamed Red Skin Potatoes
Glazed Sweet Potatoes
Vegetable (choose one):
Fresh Vegetable Medley
Steamed Broccoli with Cheese Sauce
Steamed Asparagus
Honey Glazed Baby Carrots
Sautéed Fresh Green Beans
Steamed Cauliflower with Cheese Sauce
The Platinum Plated
$35.00 per person plus tax (7%) and service charge (18%)
Hors d ‘Oeuvres (Buffet Style) (choose three):
Domestic & Imported Cheese Display with Assorted Crackers
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Golden Bruschetta with Diced Tomatoes, Garlic, Basil & Parmesan Cheese
Antipasto Salad
Select ONE salad for your group
(Pre-set at each setting as the guests enter the ballroom):
Gourmet Mixed Greens Salad with Feta, Walnuts, Dried Cranberries and Raspberry Vinaigrette Drizzle
House Salad with Roma Tomatoes, Cucumbers, Carrots, Red Cabbage and Balsamic Reduction
Caesar Salad with Parmesan Cheese and Croutons
Select ONE entrée for your group or select TWO for a DUET entrée (add $3 per person):
Sesame Crusted Ahi Tuna
Maryland Style Crab Cakes with Lemon Garlic Aioli
Grilled Salmon with Maple Bourbon Glaze
Chicken Marsala
Stuffed Chicken Breast Roulade with Asiago Cream Sauce
Sundried Tomato Chicken
Sliced Roast Beef with Red Wine Reduction
Starch (select one):
Roasted Red Skin Potatoes
Mashed Potatoes
Wild Rice Pilaf
Glazed Sweet Potatoes
Farmers Market Quinoa
Vegetable (select one):
Fresh Vegetable Medley
Honey and Ginger Glazed Baby Carrots
Sautéed Asparagus
Sautéed Cauliflower with Cheese Sauce
Steamed Broccoli Florets with Herbs de Province
Fresh Steamed Green Beans Almandine
Domestic & Imported Cheese Display with Assorted Crackers
Sliced Seasonal Fresh Fruit Display
Vegetable Crudité́ Display with Roasted Red Bell Pepper Dip
Golden Bruschetta with Diced Tomatoes, Garlic, Basil & Parmesan Cheese
Antipasto Salad
Select ONE salad for your group
(Pre-set at each setting as the guests enter the ballroom):
Gourmet Mixed Greens Salad with Feta, Walnuts, Dried Cranberries and Raspberry Vinaigrette Drizzle
House Salad with Roma Tomatoes, Cucumbers, Carrots, Red Cabbage and Balsamic Reduction
Caesar Salad with Parmesan Cheese and Croutons
Select ONE entrée for your group or select TWO for a DUET entrée (add $3 per person):
Sesame Crusted Ahi Tuna
Maryland Style Crab Cakes with Lemon Garlic Aioli
Grilled Salmon with Maple Bourbon Glaze
Chicken Marsala
Stuffed Chicken Breast Roulade with Asiago Cream Sauce
Sundried Tomato Chicken
Sliced Roast Beef with Red Wine Reduction
Starch (select one):
Roasted Red Skin Potatoes
Mashed Potatoes
Wild Rice Pilaf
Glazed Sweet Potatoes
Farmers Market Quinoa
Vegetable (select one):
Fresh Vegetable Medley
Honey and Ginger Glazed Baby Carrots
Sautéed Asparagus
Sautéed Cauliflower with Cheese Sauce
Steamed Broccoli Florets with Herbs de Province
Fresh Steamed Green Beans Almandine
All meals served with a basket of Freshly Baked Dinner Rolls and Butter Rosettes
Served with Freshly Brewed Coffee, Iced Tea and Lemonade
Additional items can be tailored to suit your event. Please consult with your Catering Manager.
Served with Freshly Brewed Coffee, Iced Tea and Lemonade
Additional items can be tailored to suit your event. Please consult with your Catering Manager.
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